Date: May 12 2019, 11 a.m. - 3 p.m.
Seating’s begin at 11am and are a maximum of 2 hours in duration.
Fresh Baked Pastries, Muffins & Fruit Breads
Smoked Norwegian Salmon
Savory Cheese Spreads, Bagels & Warm Sliced Artisan Breads
Applewood Smoked Bacon,
Breakfast Sausage & Oven Browned Breakfast Potatoes
Farm Fresh Scrambled Eggs & Warm Sautéed Vegetables
Crisp Golden Brown Belgium Waffles with assorted Fruit Topping & Whipped Cream
Warm Maple Syrup & Pecan Butter
Chilled Shrimp Cocktail & Raw Bar
International & Domestic Cheese Display
A wonderful selection of International Smoked Meats and Salami’s paired
with Soft and Hard International Cheeses
Olive & Roasted Vegetable Assortment
Garden Salad Selections
Mixed Garden Greens with Assorted Berries & Toasted Almonds
Grilled & Chilled Vegetable Salad & Tortellini Pasta Salad
Roast Prime Rib of Beef Au Jus
Horseradish Crème Sauce, Red Wine Demi-Glace & Horseradish
Apple & Cranberry Stuffed Roasted Loin of Pork
Entrées & Sides
Baked Red Snapper topped with Creole Sauce
Sauté Chicken Piccata,
Penne Alfredo with Broccoli
Yukon Gold Mashed Potatoes & Candied Yams
Applewood Smoked Bacon, Macaroni & Cheese & Fresh Seasonal Vegetable
Warm Breads & Rolls & Whipped Butter
A Wonderful Selection of Fresh Baked Pastries, Mousse, Pies, Cakes & Ice Cream.
Hot Chocolate, Coffee, Tea, Orange Juice, Apple Juice, Iced Ted & Iced Cold Milk
Seatings every half hour from 11am-1pm.
Prepaid reservations and last day to cancel is May 8th.
Child (6-11yrs) $17
Children 5 & under eat free.
Gratuities not included.