Easter Sunday Brunch
Apr 5 2026, 10:30 am - 1:30 pm
Apr 5 2026, 10:30 am - 1:30 pm
Register Now!Seating 1: 1030am
Seating 2: 1130am
Seating 3: 1230pm
Menu:
“Our Daily Bread”
Assortment of Fresh Baked Breads, Rolls & Croissants
Muffins, Pastries & Danishes
“Morning Glory”
Baked Cheesy Eggs
Crispy Smoked Bacon
Breakfast Sausage
Hashbrown Potatoes
Belgian Waffles with Warm Cinnamon Syrup
Vanilla Crème Brulee French Toast
Made-to-Order Omelets
NY Bagel Bar: Fresh Bagels, Lox, Cream Cheese, Capers, Shaved Red
Onion, Sliced Tomato, Everything Bagel Seasoning
“Going Green”
Spring Green Salad, with Shaved Almonds, Dried Cranberry and Sumac Vinaigrette
Roasted Broccoli & Cauliflower
Sauteed Brussels Sprouts with Pancetta & Caramelized Onions
“Let’s Do Lunch”
Charcuterie of Imported Meats, Aged Cheeses and Pickled Vegetables
Rigatoni in a Lemon-Basil Cream Sauce with Fire Roasted Tomatoes
Garlic Parmesan Braised Chicken
Wild Rice
Whipped Baby Red Potatoes
Honey Butter Baby Carrots
“A Slice of Heaven”
Freshly Carved Roasted Turkey Breast, Pineapple Glazed Ham, and
Cocoa-Chili Crusted Beef Strip Loin, with an assortment of Sauces
“You’re So Sweet”
“THE WONKA TABLE”…Explore Cakes & Pies, Oceans of Puddings
and Mountains of Chocolates & Candies, while building the Easter
dessert plate of your dreams!
Cost
Purchased before March 27th
Adults: $59
Child Ages 5-12: $29
Purchased after March 27th
Adults: $65
Child Ages 5-12: $35
Children under age 5 are free.
Registration Information
Register online via Webtrac (see link above).
If you encounter issues with registering online, you may call the Club at (845) 446-5504/5506/5545 to register over the phone.
