Mother's Day Brunch
May 13 2018, 11 am - 3 pm
May 13 2018, 11 am - 3 pm
SOLD OUT - Wait list available. Please click here
Open to the public.
Seatings begin at 11:00 am and are a maximum of 2 hours in duration.
Gratuities Not Included.
MENU
Breakfast Selections
Fresh Baked Pastries, Muffins, Fruit Breads
Warm Hearted Oats
Fresh Cream, Dried Fruits, Berries in Season, Currants
Smoked Norwegian Salmon
Savory Cheese Spreads, Mini Bagels, Warm Sliced Artisan Breads
Applewood Smoked Bacon,
Breakfast Sausage, Oven Browned Breakfast Potatoes
Farm Fresh Scrambled Eggs, Warm Sautéed Vegetables
Belgium Waffles
Crisp Golden Brown Belgium waffles with assorted fruit topping and Whipped Cream
Warm maple Syrup, Pecan Butter
Lunch Selections
Chilled Shrimp Cocktail
Deviled Eggs
International & Domestic Cheese Display
A wonderful selection of international Smoked Meats and Salami’s paired with Soft and Hard International Cheeses
Olive and Roasted Vegetable Assortment
Garden Salad selections
Local Garden Greens & Vegetable Salad
Grecian Salad, Grilled & Chilled Vegetable Salad, Antipasti Salad
Carvery
Roast Prime Rib of Beef Au Jus
Horseradish Crème Sauce, Red Wine Demi-Glace, Horseradish
Rosemary Thyme Roasted Loin of Pork Au Poivre
Entrees & Sides
Roasted Crab Stuffed Salmon, Sauté Chicken Piccata with Penne Alfredo
Yukon Gold Mashed Potatoes, Roasted Fingerling Sweet Potatoes
Lobster Macaroni & Cheese, Fresh Pan Roasted Seasonal Vegetable
Warm Breads & Rolls Whipped Butter
A Wonderful Selection of Fresh Baked Pastries, Custards, Pies and Cakes
Hot Chocolate, Coffee, Tea, Orange Juice, Apple Juice, Iced Ted & Iced Cold Milk
Cost
$30 adult
$15 child 6-11 years old
Children 5 and under free