An official army family and MWR Site

West Point Club Date Night at the Hudson Hideaway

Do you need a date night? Choose the West Point Club.

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Note: This event has already passed.


[Menu Options December 2nd & 3rd]

Appetizers

Steamed Mussels
w/Garlic, Tomatoes, Chorizo & White Wine
or
Cinnamon Seared Pork Belly
w/Toasted Cornbread Crosonti
or
Homemade Butternut Squash Agnolotti
w/Brown Butter & Fresh Sage

Salads
Traditional Caesar Salad
or
Autumn Beet & Fennel Salad
w/Macintosh Apples, Walnuts & Roasted Shallot Vinaigrette
or
Stacked Crab & Avocado Salad
w/Sherry Vinaigrette

Entrées
Pan Seared Sea Scallops
w/Spinach & Chive Crushed Potatoes
Sauce Beurre Blanc
or
Braised Veal Osso Bucco
w/Parmesan Polenta & Roasted Root Vegetables
or
Caprese Stuffed Breast of Chicken
w/Fresh Herb Risotto & Sauce Supreme

Desserts
Warm Mixed Berry Bread Pudding
w/Bourbon Butter Pecan Sauce
or
Fresh Apple Strudel
w/Homemade Cinnamon Ice Cream
or
Pumpkin Crème Brulé

[Menu Options December 9th & 10th]

Appetizers
Marinated Shrimp on Mini Corn Cakes
or
Tea Smoked Duck breast w/Pears & Blueberry Jus
or
Hawaiian Poke Tuna w/Seaweed Salad & Spicy Cucumber-Wasabi

Salads
Arugula Salad w/Cajun Pecans, Golden Beets, Warm Goat Cheese & Raspberry Vinaigrette
or
Semi-Boneless Roasted Quail Salad w/Fuji Apples, Cajun Pecans & Crumbled Feta w/Sesame Vinaigrette
or
Roasted Butternut Squash & Baby Green Salad w/Cider Vinaigrette & Candied Pumpkin Seeds

Entrées
Pan Seared Chilean Sea Bass on Wild Mushroom Risotto, Braised Winter Greens & Leek Crisps
or
Dijon, Garlic & Black Pepper Crusted Rack of Lamb w/Gruyere Potato Cake & Green Beans Almandine
or
Scallops and Smoked Salmon Wrapped in Phyllo w/Saffron Rice & Chive Beurre Blanc

Dessert
Port Poached Pear w/Mascarpone & Walnuts
or
Raspberry Swirl Cheesecake
or
Chocolate Molten Lava Cake

[Menu Options December 16th & 17th]

Appetizers
Grilled Portobello Stuffed with Herbed Cheese & Wild Mushrooms
or
Fried Oysters on Spinach Salad w/Warm Bacon Vinaigrette & Honey-Sriracha
or
Pan Seared Diver Scallops on Mini Risotto Cakes

Salads
Frisee & Apple Salad w/Dried Cherries & Walnuts
or
Panzanilla Salad w/Kale & Roasted Corn
or
Traditional Wedge Salad w/Cherry Tomatoes, Diced Cucumber & Crumbled Gorgonzola

Entrées
Seafood Stuffed Shrimp on Crisp Risotto Cakes w/Julienne Vegetable Nest
or
Filet Mignon w/Bleu Cheese-Herb Crust over Mushroom-Potato Ragout
or
Pan Seared Fillet of Grouper on a Lobster-Green Onion “Chowda

Dessert
Strawberry-Chocolate Terrine
or
Chocolate Marble Cheesecake
or
Peach-Ginger Crisp

Cost

$60 per person
Reservations required, no walk-ins.
Limited to 50 people per night.
Last reservation at 8pm.

DOD Visitor Access Policies Apply.

 

Program
West Point Club
  • West Point Club
  • Open M-F 1030 – 1400 for lunch at 50% capacity. Grab-N-Go, M-F 0900 – 1700. Dinner To Go – order by 1400 pickup between 1600 – 1830 (no delivery). Nanette's barbershop will open for business by appointment only. Please contact Nanette to make your appointment.
  • Hours:
    Monday
    9:00am-5:30pm
    Tuesday
    9:00am-5:30pm
    Wednesday
    9:00am-5:30pm
    Thursday
    9:00am-5:30pm
    Friday
    9:00am-5:30pm
    Saturday
    Closed
    Sunday
    Closed
    Holidays
    Closed