To Start…

Watermelon & Feta Salad with Fresh Mint and Saba

Crispy Eggplant Caprese

Poached Shrimp with Bloody Mary Sauce

Ancient Grain Salad with Tuscan Kale and Cranberries

Fresh Cut Fruit, Greek Yogurt, Crunchy Granola & Local Honey

Imported Cheese Board with Rustic Breads and Artisanal Crackers

From the Bakery…

Fresh Baked Breads, Muffins, Danishes & Croissants

NY Bagel Bar, with Smoked Salmon, Cream Cheese

and all the Accoutrements

Pinsa Romana with Fire Grilled Peaches, Gorgonzola & Honey

 
For Breakfast…

French Toast Bread Pudding with Cinnamon Cream Cheese Frosting

Assortment of Fresh Baked Quiches

Smoked Bacon and Maple Glazed Sausage

Custom Omelet Station

Crispy Rosemary Home Fries

with Caramelized Onions and Roasted Red Peppers
 

A Bit of Lunch…

Apricot Glazed Salmon with Fire Roasted Tomatoes

and Wilted Spinach

Chicken Scarpariello with Sausage, Peppers

and Fresh Lemon

Campanelle Pasta with Spring Peas, Fresh Basil and Olive Oil

Birria-style Braised Beef with Warm Tortillas

To Finish…

A Variety of Cakes, Pastries and other Delicious Sweets